At the SFIAC
Join us for our fall Pranzo Italiano featuring tripe or chicken marsala.
Price: $50 (This event is open to all)
No-Host Cocktails: 11:30 AM | Lunch: 12:30 PM
Menu: salad, antipasto, pasta with pesto, tripe OR chicken marsala, wine, coffee, and dessert.
Enjoy a day on the Bay on a private charter. Start the afternoon watching the Giants vs Dodgers from the calm waters of McCovey Cove. Following the game, we will cruise along the Embarcadero to the Golden Gate Bridge and back.
Price: $120/person
OPEN TO EVERYONE
Excursion includes a lunch of sandwiches, pasta salad and snacks with beer and wine. You may bring additional beverages
Parade viewing and lunch packages
Join us for exclusive seating and dining packages to celebrate the 158th Italian Heritage Parade at the SFIAC on Sunday, October 11.
Email gina@sfiacfoundation.org for pricing and availability.
We are looking for SFIAC Members to help us set-up and break down the event. This is a great way to get your volunteer hours in and help get the neighborhood ready for the best day of the year!
For any questions regarding the Italian Heritage Day Parade, please find more information here.
At the SFIAC
Join us for a fun afternoon in support of The San Francisco Italian Athletic Club and The Olympic Club Foundation. Hosted by the California Cornhole Association.
40 teams of 4 players per team will compete in The Olympic Club Foundation and San Francisco Italian Athletic Club Foundation’s 3rd Cornhole Tournament. The tournament begins with 2 qualifying matches and then moves into a single elimination event.
Register now to be a sponsor and form your team!
All proceeds will support the Olympic Club Foundation and the SFIAC Foundation.
In the SFIAC Members’ Bar
Shuffle up and deal! Join fellow Members and friends for a classic night of card-playing tradition at the 2nd Annual SFIAC Pedro Tournament. Get ready for a competitive evening of smart bids, great camaraderie, a delicious buffet, and your chance to walk away with cash prizes.
Price: $40/per player (Cash Due At Check-In)
Open to SFIAC Members, Guests and the general public
Price includes: Tournament Buy-In and Buffet Dinner
NOTE: Basic Pedro knowledge is required to enter the tournament.
Please RSVP by Monday, November 9.
Questions? Reach out to the event coordinator John Barbieri at John.Barbieri@yahoo.com.
Stay connected through social media to learn more.
