Monday, March 23 – No Events Scheduled
Tuesday, March 24 – Italian 1A begins
Wednesday, March 25 - Intermediate/Advanced Italian begins
Thursday, March 26 – Italian 1B begins
Friday, March 27 – No Events Scheduled
Tuesday, April 7 & Thursday, April 23
APRIL STAG DINNER (two events)
Menu: Salad, antipasto, beans, Rabbit with Polenta, seasonal vegetables, wine, coffee, tea and dessert.
Cost: $35 members, $45 Guests
Click here to purchase your ticket(s)
SFIAC Shooting Club
For the first time the SFIAC shooting club will be meeting on Sunday, March 29 at 10 AM. The group will be meeting at the Richmond Rod & Gun Club in Richmond Ca. If you are interested in joining this club contact member Steve Caporelli at firstname.lastname@example.org for more details.
Mothers Day Dinner
Mothers Day Dinner tickets are on sale
Sunday, May 10
Menu: Salad, antipasto, beans, tortellini with tomato cream sauce, choice of Chicken Cordon Bleu or Fillet of Sole, seasonal vegetables, coffee, tea and wine
Cocktails – 4PM Dinner – 5PM
Cost: $40 for members and guests, $20 for children 10-16 and free for 9 and under.
Tickets must be purchased by May 4
Tickets can be purchased online at tickets.sfiac.org or by calling Tyler at 415.781.0165
General Meeting $$ Pool. We are going to draw a members name and if he is present he will receive the total in the pool. If not present $25 will be added to the next meeting and so on until someone is present to win. The requirement is that you must be present to win. Don’t forget to join us at 6:30pm for a small buffet dinner before each General Meeting.
Every Friday Night is “Buffet Night”. Food is served at 6:30p to members and guests. The only distractions are the cheers and groans over the game of the week being shown on the many screens.
Note: Printed tickets are not mailed. Your printed tickets are available in the lobby on the day of the event or members bar before the event day.
These and other events are listed on the club's events' calendar at www.sfiac.org.
To book your event at the SFIAC, contact Paul Alioto at 415 781 0165 ext 3.
Monday 1:00 p until 9:00 p
Tuesday* 1:00 p 11:00 p
Wednesday 1:00 p 9:00 p
Thursday 1:00 p 9:00 p
Friday* 1:00 p 11:00 p
Saturday 11:00 a 8:00 p
Sunday 10:00 a 5:00 p
* Bar opens at 3:00 PM